Kristi's Restaurant



Tuesday Specials
Stuffed Jalapeno Peppers with chorizo sausage and cheese. Served with sour cream and pico de gallo 8.95
Cajun Ahi Tuna with cucumber dill sauce, lettuce and tomato on a ciabatta 9.95
Steak Quesadilla with sauteed mushrooms, onions and cheese grilled in a flour tortilla. Served with lettuce and sour cream 10.95
Beef Tenderloin Filet with herb butter, 3 beer battered shrimp, roasted red potato and sautéed vegetables 20.95
Shrimp and Pork Belly Fettucine with onion, tomato, mushrooms, roasted red peppers and romano cheese in a white wine sauce 18.95
Homemade Soup:
Tomato Basil
Crème Brulee, Caramel Flan, Chocolate Truffle Mousse, Cranberry Eggnog Bread Pudding, Chocolate Layer Cake or Triple Berry Cheesecak