Tuesday Specials:
Appetizer:
Stuffed Jalapeno Peppers with chorizo sausage and cheese. Served with sour cream and pico de gallo 8.95 add guacamole 2.95
Lunch:
Prime Rib Sandwich with sautéed mushrooms and onions on a ciabatta. Served with au jus 14.95
Dinner:
Prime Rib with Au Jus, herb roasted potato and sautéed vegetables Queen 24.95 King 29.95
Beef Tenderloin Filet with herb butter, 3 panko fried shrimp, herb roasted potato and sautéed vegetables 20.95
Homemade Soup:
Wisconsin Cheese